Ode Health Shiitake Mushroom Honey Pearls
Shiitake Mushroom may be beneficial for people who:
Need an immune system boost.
Seek cholesterol support.
Wish to reduce inflammation in the body.
Nourish your body with our Shiitake Mushroom Honey Pearls — a unique blend of shiitake mushrooms and organic honey. Revered for centuries in traditional wellness systems, shiitake mushrooms are a natural source of nutrients and bioactive compounds.
INGREDIENTS:
Australian Certified Organic Lentinula Edodes (Shiitake), Australian Certified Organic Honey.
SERVING SUGGESTIONS:
3 x Pearls | Once Daily.
Simply Chew, then swallow with a glass of warm water.
Ode Honey Pearls preserve the natural essence without extracts or additives. Using time-honoured methods, they bypass the stomach’s acidic environment to allow for optimal nutrient absorption in the small intestine. Designed for gradual, long-term support, they honour ancient healing traditions while promoting sustained well-being and vitality.
PRECAUTIONS AND RESEARCH:
Precautions:
*These statements have not been evaluated by the TGA and FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
*Store in a cool dry place, below 30°C/86°F. Do not use if seal is broken. If you have medical conditions, are taking medications, pregnant or breastfeeding, consult your health care professional before use. KEEP OUT OF REACH OF CHILDREN.
Research:
Jong, S. C., & Birmingham, J. M. (1993). Medicinal and therapeutic value of the shiitake mushroom. Advances in applied microbiology, 39, 153-184.
Cheung, P. C. (Ed.). (2008). Mushrooms as functional foods. John Wiley & Sons.
Finimundy, T. C., Dillon, A. J. P., Henriques, J. A. P., & Ely, M. R. (2014). A review on general nutritional compounds and pharmacological properties of the Lentinula edodes mushroom. Food and Nutrition Sciences, 2014.
Alevia, M., Rasines, S., Cantero, L., Sancho, M. T., Fernández-Muiño, M. A., & Osés, S. M. (2021). Chemical Extraction and Gastrointestinal Digestion of Honey: Influence on Its Antioxidant, Antimicrobial and Anti-Inflammatory Activities. Foods, 10(6), 1412. https://doi.org/10.3390/foods10061412
Ranneh, Y., Akim, A.M., Hamid, H.A. et al. Honey and its nutritional and anti-inflammatory value. BMC Complement Med Ther 21, 30 (2021). https://doi.org/10.1186/s12906-020-03170-5
Schell, K. R., Fernandes, K. E., Shanahan, E., Wilson, I., Blair, S. E., Carter, D. A., & Cokcetin, N. N. (2022). The Potential of Honey as a Prebiotic Food to Re-engineer the Gut Microbiome Toward a Healthy State. Frontiers in nutrition, 9, 957932. https://doi.org/10.3389/fnut.2022.957932
Shiitake Mushroom may be beneficial for people who:
Need an immune system boost.
Seek cholesterol support.
Wish to reduce inflammation in the body.
Nourish your body with our Shiitake Mushroom Honey Pearls — a unique blend of shiitake mushrooms and organic honey. Revered for centuries in traditional wellness systems, shiitake mushrooms are a natural source of nutrients and bioactive compounds.
INGREDIENTS:
Australian Certified Organic Lentinula Edodes (Shiitake), Australian Certified Organic Honey.
SERVING SUGGESTIONS:
3 x Pearls | Once Daily.
Simply Chew, then swallow with a glass of warm water.
Ode Honey Pearls preserve the natural essence without extracts or additives. Using time-honoured methods, they bypass the stomach’s acidic environment to allow for optimal nutrient absorption in the small intestine. Designed for gradual, long-term support, they honour ancient healing traditions while promoting sustained well-being and vitality.
PRECAUTIONS AND RESEARCH:
Precautions:
*These statements have not been evaluated by the TGA and FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
*Store in a cool dry place, below 30°C/86°F. Do not use if seal is broken. If you have medical conditions, are taking medications, pregnant or breastfeeding, consult your health care professional before use. KEEP OUT OF REACH OF CHILDREN.
Research:
Jong, S. C., & Birmingham, J. M. (1993). Medicinal and therapeutic value of the shiitake mushroom. Advances in applied microbiology, 39, 153-184.
Cheung, P. C. (Ed.). (2008). Mushrooms as functional foods. John Wiley & Sons.
Finimundy, T. C., Dillon, A. J. P., Henriques, J. A. P., & Ely, M. R. (2014). A review on general nutritional compounds and pharmacological properties of the Lentinula edodes mushroom. Food and Nutrition Sciences, 2014.
Alevia, M., Rasines, S., Cantero, L., Sancho, M. T., Fernández-Muiño, M. A., & Osés, S. M. (2021). Chemical Extraction and Gastrointestinal Digestion of Honey: Influence on Its Antioxidant, Antimicrobial and Anti-Inflammatory Activities. Foods, 10(6), 1412. https://doi.org/10.3390/foods10061412
Ranneh, Y., Akim, A.M., Hamid, H.A. et al. Honey and its nutritional and anti-inflammatory value. BMC Complement Med Ther 21, 30 (2021). https://doi.org/10.1186/s12906-020-03170-5
Schell, K. R., Fernandes, K. E., Shanahan, E., Wilson, I., Blair, S. E., Carter, D. A., & Cokcetin, N. N. (2022). The Potential of Honey as a Prebiotic Food to Re-engineer the Gut Microbiome Toward a Healthy State. Frontiers in nutrition, 9, 957932. https://doi.org/10.3389/fnut.2022.957932
Shiitake Mushroom may be beneficial for people who:
Need an immune system boost.
Seek cholesterol support.
Wish to reduce inflammation in the body.
Nourish your body with our Shiitake Mushroom Honey Pearls — a unique blend of shiitake mushrooms and organic honey. Revered for centuries in traditional wellness systems, shiitake mushrooms are a natural source of nutrients and bioactive compounds.
INGREDIENTS:
Australian Certified Organic Lentinula Edodes (Shiitake), Australian Certified Organic Honey.
SERVING SUGGESTIONS:
3 x Pearls | Once Daily.
Simply Chew, then swallow with a glass of warm water.
Ode Honey Pearls preserve the natural essence without extracts or additives. Using time-honoured methods, they bypass the stomach’s acidic environment to allow for optimal nutrient absorption in the small intestine. Designed for gradual, long-term support, they honour ancient healing traditions while promoting sustained well-being and vitality.
PRECAUTIONS AND RESEARCH:
Precautions:
*These statements have not been evaluated by the TGA and FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
*Store in a cool dry place, below 30°C/86°F. Do not use if seal is broken. If you have medical conditions, are taking medications, pregnant or breastfeeding, consult your health care professional before use. KEEP OUT OF REACH OF CHILDREN.
Research:
Jong, S. C., & Birmingham, J. M. (1993). Medicinal and therapeutic value of the shiitake mushroom. Advances in applied microbiology, 39, 153-184.
Cheung, P. C. (Ed.). (2008). Mushrooms as functional foods. John Wiley & Sons.
Finimundy, T. C., Dillon, A. J. P., Henriques, J. A. P., & Ely, M. R. (2014). A review on general nutritional compounds and pharmacological properties of the Lentinula edodes mushroom. Food and Nutrition Sciences, 2014.
Alevia, M., Rasines, S., Cantero, L., Sancho, M. T., Fernández-Muiño, M. A., & Osés, S. M. (2021). Chemical Extraction and Gastrointestinal Digestion of Honey: Influence on Its Antioxidant, Antimicrobial and Anti-Inflammatory Activities. Foods, 10(6), 1412. https://doi.org/10.3390/foods10061412
Ranneh, Y., Akim, A.M., Hamid, H.A. et al. Honey and its nutritional and anti-inflammatory value. BMC Complement Med Ther 21, 30 (2021). https://doi.org/10.1186/s12906-020-03170-5
Schell, K. R., Fernandes, K. E., Shanahan, E., Wilson, I., Blair, S. E., Carter, D. A., & Cokcetin, N. N. (2022). The Potential of Honey as a Prebiotic Food to Re-engineer the Gut Microbiome Toward a Healthy State. Frontiers in nutrition, 9, 957932. https://doi.org/10.3389/fnut.2022.957932